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Fresh Scottish seafood with a warm Highland welcome!
Situated in the heart of Fort William, Crannog is a seafood restaurant like no other – in a quiet loch-side location on the Town Pier, the distinctive red roofs have been synonymous with fantastic West Highland seafood and relaxed fine dining for over 20 years.
Using the freshest fish and seafood from the local area, a meal at Crannog is a must on any visit to the area.
Based on an ancient self-sufficient island fishing community, the name ‘Crannog’ was chosen by west coast fisherman Finlay Finlayson to symbolise his concept of catching, curing and cooking the finest west coast seafood. Today the restaurant is renowned for its quality, style and attention to detail.
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Ratings and Reviews
Beautiful tasty food. Service from staff excellent. Enjoyed so much we will be back!! Meg and Robert from South Lanarkshire
We love Crannog. Fantastic Seafood Platter, Laurie and Clair from Australia -